We got in a new condiment today – Kraft’s Creamy Tartar Sauce.I’ve gotta say, noting goes better with fish, in my opinion, than tartar sauce…and maybe a little lemon juice. In addition to the required pickles, this tartar sauce also sports tiny flecks of onion, parsley and garlic. Yum!
We’ve had the lemon juice in for awhile but I thought that I’d stick it up here since it goes with the tartar sauce and all. I usually take quite a few of these packets with us on a hike and use them on all sorts of things – I’ll squeeze a packet into my water if I want a little extra flavor, you can use them to clean a wound if you need to and of course, you can squeeze the juice over your fish!
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